Editor’s Note: This post is brought to you by Miriam Kingsberg, an assistant professor in the department of history at the University of Colorado, Boulder. She visited the Jewish Museum Munich in July 2016 and has provided this review of their recent show, “Beer is the Wine of This Land: Jewish Brewery Tales.” Enjoy!
Friends of ADHS may be interested to learn of a new bilingual (German and English) exhibit: “Beer is the Wine of this Land: Jewish Brewery Tales” at the Jewish Museum Munich (Jüdisches Museum München). This event is part of a city-wide celebration of the five hundredth anniversary of the “Purity Law” that restricted German beer ingredients to barley, hops, and water (yeast was added later). The exhibit was inaugurated in April 2016 and will run through August 1, 2017. Admission is included in the museum’s general ticket price (6 euros for adults, 3 euros for students and the elderly, free for children under age eighteen).
The Jewish Museum Munich opened in 2007 in the heart of the old city, next to a new synagogue completed a year earlier (the historic synagogue was destroyed by the Nazis on Kristallnacht). Observers may notice a (deliberate) contrast to the iconic Jewish Museum of Berlin, which was established in 2001 and is often regarded as a model for similar institutions around the country. Berlin traces the full sweep of Jewish history in Germany and northern Europe, with special attention to the Third Reich (1933-1945) and the Holocaust. The Munich museum, by contrast, does not find it possible to reconstruct Jewish life under the Nazis, citing the lack of surviving artifacts as the primary reason. Instead, the institution seeks to educate the local public and visitors about Jewish culture and experiences—an especially important mission given today’s relatively small local community. On the basement floor, ritual objects from the permanent collection highlight the observances, celebrations, and rhythms of Jewish life.